What's Cooking?

What im cooking is porcupine meatballs. The recpie for this is:

1. Mix the ground beef, rice, 1/2 cup water, onion, salt, celery salt, garlic powder, and black pepper in a bowl. Roll the mixture into 12 meatballs.
2. Heat a large skillet over medium-high heat and add the meatballs. Cook meatballs, turning occasionally, until evenly browned. Drain and discard any excess grease. Pour the tomato sauce, 1 cup water, and Worcestershire sauce into the skillet; reduce heat to medium-low. Cover and simmer until the meatballs are no longer pink in the center and the rice is tender, about 45 minutes. Stir in more water if the sauce becomes too dry.

This recpie started with my mom. She had found this recpie in an old cookbook of hers and decided to try it. It was instant favorite in our house. It is the one thing i always request and always ask for it on my birthday.
 
I start out by getting everything out of the fridge and the cabinets. I mix all of the ingrediants in a bowl and roll the gross squishy mixture into a ball. After that i put the meatballs in a skillet and let them simmer. Their delicious aroma fills the air when i pour the sauce in the skillet.

Blogging

In this project i have found it to be very difficult. I have never been a very strong writer. What i like most about this assignment is that it is gradually helping me become a more fluent and stronger writer. What i dislike and what my biggest challenge was that it was so hard to find something to write about even with prompts. and also it was very hard for me to become motivated to write. I think that i am starting to see some slight changes in my writing but i know that i still have alot to acccomplish.